There’s a First Time for Everything

This was me about 2 weeks ago.

My friends it’s true…I went CAMPING. Don’t cry, everything is fine.

For those of you who know me, you’re already well versed in the Danielson ways of vacationing. Bigger cities (i.e Seattle, Portland, New York), hotel rooms, shopping, Red Robin and the occasional melt-down. An outdoorsy, rollin around in the dirt, sports playin youngin’ I was not. My childhood was all about stirrup pants, Hello Kitty, trading stickers, Barbies and trying to convince my Mom to crimp my hair like errday.

When I started going out with B, I knew I was in for some adventures…hello THE PASS. But I was actually excited about trying this whole camping thing.

Apparently, there are different kinds of camping. For your convenience, I shall break them down in laments terms for ease of understanding:

  • Backpacking – This is when you hike with a really-effing-heavy pack on your back into the wilderness, stop at some point, put up a tent and go to sleep. Advantages – great workout and the scenery might be pretty. Disadvantages – Having to carry everything you need on your person. This means that a 5th of vodka, ipod player, Juicy jumpsuit and 3 bags of Stacy’s Pita Chips are simply out of the question.
  • Car Camping – This is when you drive in the luxury of your own vehicle to the campsite directly and either sleep in your car or in a tent. Advantages – Ability to pack as much as you like, including multiple bags of chips, cases of beer/wine/vodka, ukuleles (why not?) and maybe a teacup yorkie named Professor Snazzypants. Disadvantages – n/a.

To ease me into the whole camping thing, Bryan opted for the car camping option. That’s m’boy.

We departed at around 2 o’clock and Bryan had smartly packed all the essentials.

  • Clothes
  • Tent
  • Sleeping bags + pillows
  • Chairs
  • Cooler
  • Beer, wine, rum
  • Water
  • Food
  • Bear spray
  • Sunblock
  • Toilet Paper
  • Camera
  • Fire Wood

My contributions.

  • Dry Shampoo
  • Blush + Mascara
  • Nerds Rope
  • Chex Mix
  • 2 celebrity gossip magazines and a Food and Wine
  • Hot Pink deck of cards

We drove out to Slide Lake (about 1 hour from Jackson) and claimed a camping spot as we anxiously awaited our friends, Jeremy and Lorie to join us. To pass the time, we ate, drank and played trivia games on Bryan’s phone.

Michelob Ultra, Cactus Lime = Delish

Boxed Wine...Duh

When Jeremy and Lorie arrived, we decided to try and find a more secluded spot along the Gros Ventre River. It didn’t take long for us to find this little gem.

The View

We immediately made a fire and let the good times roll.

CAUGHT!

The next morning B and I woke up around 8:30 and went on a “nature-walk” as I was calling it (SO Bob Ross). But not before I got in a little bit of breaking news:

And dorky faces…

Our Nature Walk was so beautiful and we had a nice little 20 minute stroll.

Check out this arty photo I took of the wildflowers:

I May be Going into Business

When we returned to camp, Jeremy and Lorie were stirring and Lorie brought the ingredients to make breakfast sandwiches. Ingredients included:

  • Amazing organic ciabatta bread
  • Tomato
  • Bacon
  • Homemade Pesto Aioli

Sizzlin Bacon

Can you say holy-yum?

Since my allergies were killin me softly and I forgot my meds (aka Allegra) we packed up camp and hit the road back to Jackson.

Overall, I did a pretty good job at camping. Some would argue that one cannot be “good” or “bad” at camping, but I think you can. The only skills I need to work on are

1.) packing more candy

2.) bringing allergy medicine and

3.) urinating in the woods :-).

A Grand Time

What’s up lambs?

About a week ago, Bryan and his two good pals Jeremy and Cody decided to make it their new tradition to go up the Grand Teton each 4th of July weekend. With the crazy amount of snow we got this winter (818 inches), they boys set out at 11 PM last Saturday night to climb the mountain on Sunday to avoid any avalanche dangers.

Elevation: 13,775 feet

Grand Teton is the high point of the Teton Range, and the second highest peak in the state of Wyoming. No big deal.

Climbers scale this mountain in various lengths of time, anywhere from 2 days to 3 hours and seven minutes (the newest record).  In order to attain such fast times, climbers actually run up the  mountain and free-climb (meaning no ropes) when the terrain gets technical.

Bryan’s PR? 5 hours, 55 minutes, car-to-car. UNREAL. Anything sub-six hours is considered expert.

Here is Bryan’s account of their climb, last Saturday. Enjoy kittens!

So this weekend we once again climbed the Upper Exum Ridge of the Grand Teton on the 4th of July weekend, a new tradition. We started off on a beautiful starry night/morning on Sunday, July 3rd. With the enormous amount of snow we received in Jackson Hole this winter we knew we were in for a long day of climbing on snow and ice but the temperature was perfect and before long we were watching the sunrise from the rocky, wind blown Lower Saddle. We filled water bottles, consumed energy bars, enjoyed the scenery, and prepared for the climb.

When we approached the Wall Street Ledge we noticed from the undisturbed snow that no one had climbed the Upper Exum anytime recently, perhaps not since last season. With the sun now warming our faces we began the climb.

My new La Sportiva Boulder X shoes made for great climbing on the grippy granite rock. The climbing was easy yet exhilarating as we made our way toward the summit. There was quite a bit of snow and ice but we were able to avoid most of it and stay on rock, sometimes doing fun split-like moves between the rock.

A few hours later we were on the summit ridge and eager to rest and take in the view.

At 1:00pm we had reached the summit, basking sunlight we were elated and marveled at our surroundings. The sky was indescribably clear and the snow-capped mountain ranges of Western Wyoming glistened in sunlight.

Before long we started to make our way back down the mountain, through the snow, to the Lower Saddle where we had stashed some beers in the snow earlier in the morning. We glissaded (slid on our butts) down the snow fields and were soon on dry ground at another location where yes, we had stashed a couple more beers. By 5 we were approaching the parking lot and looking forward to seeing our girlfriends and enjoying the warm early evening on the deck at Dornan’s. It was a long but deeply satisfying day with good friends on one of America’s most iconic peaks, The Grand Teton.

Good Times Had by All

What a week!

There is just SO much that I could tell you. Unfortunately, only about 10% of it might be of interest. The rest would leave you scared, annoyed and maybe a little bit hostile.

Cutting to the chase:

1.) Bryan’s brother Corbin arrived Monday morning!

Bryan and Corbin in Hawaii

Since it was the 4th of July, naturally we had made some plans including raftin and q-in. I had procured three spots for us on Matt’s boat and it was a BLAST. Our group included 5 boats, at least 2 cases of brews, tons of food, a platypus full a wine (pictured below) and of course, Holly brought her flask. I knew I was friends with her for a reason!

We Call it "The Platty"

After a thrilling day on the Hoback River, we came home and fired up the Q.

Bryan also prepared his delicious guacamole.

The candy dishes  and glow sticks were courtesy of yours truly :-).

We grilled kabobs and hamburgers, had plenty of chips and dip, drank beers and OF COURSE ended the night with s’mores.

P.S Glow sticks from the Dollar Store suck.

Other haps of the week (unpictured unfortunately) were:

  •  Floating Flat Creek with Bryan and Corbin intertube-style, mine popping on a rusty nail and being dragged downstream until I realized that I could stand up. #blondemoment.
  • Dinner at Trio. I had:
  • Enjoying Bryan’s delicious homemade pizza while watching “Due Date”. BTW, Robert Downey Jr.  is getting cuter and cuter with age.
  • Drinks + Dinner at the Caddy and Nikai. So. Effing. Good.
  • Making this awesome girl’s Cake Batter Pizzert. Vegan, using spelt flour. How granola-ey of me huh?

Today is my day off! So I celebrated by making this for breakfast:

Bluebs, Organic Cinnamon Toast Cruch, Puffed Wheat and Almond Milk

Then I went up Snow King!

For all you who don’t live in Jackson Hole (most of you), Snow King is a ski resort but also the name of the mountain it sits on. It is located about 1 mile from town and makes for an excellent workout in the summer. The mountain starts at 6,237 feet and the summit is at 7,808. This means that hikers gain 1,571 feet of elevation in anywhere from 25-75 minutes. it takes me about 38-45 minutes to hike up (longer if I forget my ipod).

Today was so beautiful outside that I smartly remembered to grab my camera to show y’all what it looks like out there.

View from the bottom

Harses, harses, harses, harses…Anyone?

Heading Up

Wildflowers, 1/3 of the way up

Breaking a Sweat

Awesome Wyoming Fanny Pack

Taking the chair lift down

Purty

Wind on My Face

This hike always rocks my world a little bit. It’s short, but intense on the stems. To power through, I listened to hits from Glee and Mamma Mia! On the way down, I slowed things down a bit with Phoebe Snow (look her up) and also this song.

I’m such a Ringie.

Now, I am relaxing with a delicious Life Water, graham crackers and an Amanda Bynes movie (obv), while I mentally prepare for our kickball game at 6:30. Perhaps I shall bring along the camera tonight and capture the Kicking Mules (our team name) striving for victory? I vote yes.

When the Weather is Fine

What up BB’s?!

I know I have been a bit MIA this week but I promise you I have a good excuse. You see….

IT TURNED INTO SUMMER!!!!!!!!!!

You know me and m’love for the sun so obviously I am a happy camper.  B and I kicked off the season with a hike/picnic in Grand Teton National Park and ’twas perfection. Well, except for the fact that I got stung by a mini-bee. Nobody believes that mini-bees exist, but they DO.

We drove into the park and decided to hike into Death Canyon. What a name, right? We are SO core.

I love wearing pink while hiking. And also doing most other things.

A loaf of bread obv got suck to the side of my head

Trying to get an action shot of water splashing = Impossible

After the hike portion of our journey, it was finally time for the food portion! We hopped back into the car and drove to Jenny Lake, which is a really popular spot in GTNP and for good reason. There is a beautiful trail that winds all the way around the lake and they offer boat rides to and from each side as well. Bry and I laid some towels out in the sand/rocks and feasted upon the surprise contents of the cooler,  which featured:

  • Pita chips
  • Salami
  • Triscuits
  • Laughing Cow Cheese
  • Watermelon
  • Apples + Oranges
  • Lemonade
  • GUSHERS
  • and of course, PBR

Duh

Where have these been all my life?

After the PBR was consumed…

Other haps of the week included a couple of runs (3 and 4 miles), an accidental donning of denim on denim aka the Canadian tuxedo and LOTS of crazy tourists asking for “6 pump hot chocolates”. Ew.

The most exciting of all?

Bryan’s promotion!

That’s right, in two weeks time Bryan will be moving locations and working on cooler and awesomer stuff like credit analysis and bigger consumer loans. Oooohh…Ahhhh. B is in banking, btw. What a great reason to celebrate, right?! So of course I enlisted the help of Holls Balls (or Holly) to accompany me to the dollar store where we made some purchases and then headed home to decorate.

We went with the “luau” theme and I think it worked quite nicely here, no? Since Holly had to take off, I was left in charge of the big surprise once Bryan got off. I think it tuned out ok…case in point…

I even got him a special “promotion” cup. Which was blue and featured a flamingo. Relevant, no. Awesome, yes. We then popped open the$8.99 bubbly and toasted.

After peering a bit closer at the bottle, we noticed that it was an award-winning bubbly! I told Bryan, “Obviously, I only buy the classiest champagne.”

Check out the actual award below…

The 2008 Dallas Morning News Wine Competition? Ah hells yes.

I know how to pick em.

June is Bustin Out All Over!

All over the meadows and the hills!

Yes, I was in a musical review of Carousel at Spokane Falls Community College. “June is Busting Out All Over”  depicts the amazing month of June and all the wonder it has to offer. Birds chirping, green meadows, flowers a’bloomin. However, this is not the case for poor Jackson Hole. This is the weather I have to look forward to next week:

Poopy, to say the least.

In order to overcome the scattered and isolated t-storms (such ugly words) you must either follow these rules or hike up yer skinny jeans, throw on the galoshes and say “bring it on June!”. This weekend was no exception.

Technically, my “weekend” began on Thursday since I’ve undergone a couple career changes and will now be full time at Elevated Grounds Coffee House. So freakin awesome, right?! What did I do to celebrate? Made cupcakes of course!! I was gifted this amazing mix a while back and decided to give it a try:

Sprinkles Cupcakes Mix

Not without my favorite apron of course:

For the mix, all you do is add eggs, milk, salt and vinegar. The kit also gives you a super easy recipe for cream cheese buttercream frosting and the signature Sprinkles adornments. The frosting contained cream cheese, butter, powdered sugar, salt and vanilla. Here’s a shot of the naked cupcake:

Next, I put all the frosting into a Ziploc bag, snipped one corner and piped the frosting on. I’m such a pro ;-).

I’m Trying the Natural Light Thing!

I served these cupcakes with chicken souvlaki pitas and tzatziki. They were BOMB.

Homeade tzatsiki

We also enjoyed this bottle of  wine given to me by Stacey and Zack, the lovely owners of Elevated Grounds. Notice the blend? SO fitting right?!


Friday:
I didn’t have to work and it was raining which meant doing hoards of laundry while watching The Price is Right. I was the epitome of a housewife, even though I am not married and consider dogs to be babies. I basked in my cliche.

After the laundry was folded, the floors were mopped and the vodka was gone, I decided it was time for exercise. So I threw on my stretchy pants and…watched a Lifetime Movie. Those things are pure danger. After “Deadly Whispers” (totes amazing) I hiked up High School Butte while listening to the Sweeney Todd Soundtrack and Justin Bieber. I was a hot + sweaty mess  of a girl.

Then, Bry  informed me that we had our first kick-ball game of the season. It’s true, B and I joined a kickball team for the summer. After you stop laughing, know this: people in The Hole, take their kickball UBER serious. Despite the fact that most participants are holding a PBR in a “Frankie Say Relax” beer coozy, folks can get seriously verklemped over this so-called P.E game.

Since I tend to take sports a little more lightly than most, it was easy for me to laugh and distribute high-5’s despite our pathetic 15-3 loss. The good news? I got on base, ran to third, wore cute pink sparkly knee socks and totally intimidated the other team like this:

Saturday:

Bryan had to work which meant another deliciously housewivey day. I kicked it off by doing sit ups while watching House Hunters  in my jammies and socks. Does anyone else do this? I love the show but do tire of comments such as “This room would be great for entertaining” and “I was really hoping for granite counter-tops with an island”. Come on people! Old and funky is making a comeback. Along with coolots and stirrup pants (I promise).

After the rained cleared up a bit, I completed a 4 mile run along flat creek at an embarrassingly slow pace. But I’m trying not to focus on that :-). Again, I returned home a sweaty beast:

I ran in my fairly new Nike Lunar Lites.

These babies are great. I also wear custom orthotics since I have (and I quote from my P.T) “ridiculously flat feet” and they help enormously as well. Another cool aspect of this shoe is that it has the slot in the sole for the Nike+ chip.

From Nike:

How it Works

Simply place the Nike+ Sensor under the sockliner of your left Nike+ ready shoe and start running to sync it with your Nike+ SportWatch GPS, iPhone 3GS ® or other Nike+ tracking device. The sensor measures your pace, distance, time elapsed and calories burned. This information is transmitted wirelessly to your device for real-time feedback while you train.

I have the wristband and I love it.You can also create an account at Nike+ and see all your runs, challenge others and achieve goals by running more miles or faster paces. While the Nike+ may not be as accurate or as fancy as the popular Garmin, it is a huge motivator for anyone out there like me, who isn’t a “natural” runner and doesn’t want to spend $350 on the Garmin.

Wristband and Chip

After my epic run,  I cooled off and waited for B to get off work.

Ice water + lemonade. Ignore the skis in the background.

After B got off, we ran some errands and then made the clutch decision to concoct mojitos. YUM.

Enjoyed on the Porch

A few were consumed:

Must re-paint nails

After 2 3 mojitos, a couple of Bryan’s friends arrived so I went inside, pounded a red velvet and watched “Bad Santa” on TV until I fell asleep with my mouth open. I hope they didn’t see me…

Sunday:

This morning we awoke to more rain so we promptly hit up the Red Box and got two movies (True Grit and Love and Other Drugs). We returned home and Bryan got to work making huevos rancheros. Seriously, best I’ve ever had.

Then we went down to the gym where I completed 20 minutes on the elliptical and a 20 minute interval workout on the dreadmill while watching “Hungry Girl” on the cooking channel.

I’m off to paint my nails teal.

So until next time – eat cupcakes, drink rum and have an awesome day!

Galas and Wine and Everything Fine

Rachel: It’s a uh, regatta gala.

Danny: Really! You sail?

Rachel: No-no, but I support it.

When I found out I would be attending a gala (italics is appropriate, is it not?) with Bryan, “Friends” was the first thing that popped into my mind. Gala…is has a ring to it. This past weekend, I had the privilege of attending not one but TWO fun events this past weekend. Fiddle dee dee!

Friday night was the Rotary Club Wine Fest.

B is a member and no, he doesn’t wear one of those funny little hats, apparently those are for Shriners only. Where’s the love man?

Who is this Douche BTW?

At Wine Fest, 400 different wineries from all over the world were featured. 35 bucks, a wine glass and you try your darndest to not throw up hot pink at the end of the night. They also had a shmorgess of cheese, crackers, appetizers and Dominoes pizza. CL-assy.

We obviously started with champagne. Duh. Here we are post wine-blitz:

Bryan and Natalie

By the end of the night, the wine reps started getting generous and were giving pours that looked like this:

Not Bad

They also had a silent auction at this shambangle, where you could bid on awesome prizes like this:

CA-reepy

Riddle me this: Who in the right mind would actually WANT a super-weird smallish picture of a grizzly bear, hanging in their home saying “Hey, what’s up. You won me at an auction. I eat you.” Maybe a park ranger? Or Bear, from Man vs. Wild. Yeah, probably him.

Saturday night was the annual Spring Fling benefit for St.John’s Hospital at the Jackson Lake Lodge. Bryan’s work had sponsored a table and we were invited along. Bryan surprised me that day by booking us a night at the lodge, so we wouldn’t have to worry about one of us DDing the 37 miles back to town. I know how to pick em =).

Ready to Go

Take notice of the BLL in the background.

B and I arrived at 6 pm sharp, precisely the time that cocktail hour was supposed to start. Coincidence?

Jackson Lake Lodge

Cocktail Hour

Lobby

However, after paying 22 dollars for 2 drinks (well alcohol mind you), we quickly decided our time was best spent in the comfort of our little cottage, pounding delicious BLLs.

It's Serious

Singing

Around 7 we headed back to the lodge for the actual gala.

Antler Chandeliers

We quickly found our table and were happy to see salads awaiting us, as well as 4 bottles of wine. Raspberries!

I didn’t know anyone at our table, but was able to quickly make friends with one of the gals – as we both shared a love for the Food Network and Cooking Channel. After she mentioned that she despised Sandra Lee, I knew we’d get along. I forgot to snap a pic of my dinner, but of course I remembered when it came to dessert.

As with most dessert buffet spreads, they offer the smaller sized plates. However, I smartly sniped one of the regular sized dinner plates off the buffet table. Muahahhaha.

Here we have: a chocolate dipped marshmallow, a delicious spice-cake petit four, chocolate dipped strawberry, mini-cheesecake, lemon tartlet, brownie chunks and a fruit tart. The standout was the petit four by a long shot.

The event also featured a popular musical act from Jackson, called Mandatory Air. They basically rocked my socks off. I brought along flats so I could really drop it like it’s hot.

The wine was flowin. B and I were on that dance floor like white on rice.

The next morning we awoke around 8:30 and were ready to hit the lodge’s famous Sunday brunch. Upon walking into the restaurant, the hostess informed us that there was no brunch and they stopped serving breakfast at 9 am. 9 am?! Does anyone else agree that this seems awfully early to QUIT serving breakfast?

This is not the Comfort Inn. There is no “complimentary” continental breakfast, with stale bagels and watered down coffee that ends promptly at 9 am. WTF I ask you.

NOT cool Jackson Lake Lodge.

On top of the brunch fiasco,  it was SNOWING. Again. It’s almost June. I wept a little.

Bryan Trekking through the Snow

We felt defeated. Like Screech Powers getting blown off by Lisa for the millionth time.

That was, until we gobbled down an amazing breakfast at Eleaven, rented movies, ate Dots, laid on the couch and went to bed by 8:30.

It’s a good life.

What is the worst hotel experience you’ve ever had?

A Spring in the Hole

 Is worth two in the bush! Am I right?!

Jackson Hole

Famous Pic of JH

The weather in Jackson is truly an anomaly. One day I find myself pulling out rainboots and a coat and the next I’m sparkling (because I DON’T sweat, I sparkle) at work in jeans and a tee. Then there are the days when it could go either way and I presumptuously opt for a more “springy” outfit and wind up walking around with snow in my ballet flats. My advice: Don’t force it people. If the weather looks sketch, sway towards practical instead of hopeful.

How do Jacksonites get through it?

1.) Drink. Whiskey.

Maybe out of a shotski, maybe not.

Shotski in Action

Carrie Underwood once said, “Right now, he’s prolly buyin her some fruity-little-drink cuz she can’t shoot the whiskey”. The girl she’s talking about? That’s me. I love m’gimmies. AND fruity-little-drinks.

*A shotski is basically an old ski that has shot glasses glued to it, allowing multiple people to take shots at the same time. The one pictured is made by Holly’s boyfriend Matt – this one is fold-able, has squishy cups AND a backstrap. Holla.

2.) Be active.

Me at a 5K in Richland, WA

People in Jackson are fit-beings. Of course, the occasional trailoricious person will sneak up on ya in the Browse n’ Buy (the thrift store I frequent), but they about as elusive as a college grad on Jersey Shore. By and large, a typical Saturday in the life of many Jacksonites reads something like this:

  • Wake up at 7 am.
  • Do not shower. Put on outfit consisting of Patagonia, Prana and Smart Wool.
  • If a man – trim beard. If a woman – trim beard. Hehe, jk.
  • Drink organic, sustainable, free trade coffee with steamed almond milk.
  • Purchase gourmet dog treats (also organic).  Place treats in re-useable tote.
  • Consume Tram Bar. Fill Sigg.
  • Pack a modest bagged lunch purchased at Backcountry Provisions in Gregory backpack.
  • Be active WITH dog for 8 hours solid.
  • Meet friends for brews and re-live experiences of the day.
  • Shots of whiskey and subsequently consume a Billy’s Burger.
  • Pass out in your house with other 4 roommates and their dogs.

I don’t feel too bad about this one since I am an active gal myself. As Bryan once described it, my fantasy out-doors day would consist of “a long pancake hike (meaning no elevation gain) where we sleep in a quaint little cabin with a fireplace, hoards of candy, small dogs  and a FULLY-stocked bar. The next day we make S-Bux Pike Place Roast and hike back out.” NAILED it honey. Sassafras for sheeez.

3.) Work y’ass off.

Since moving to Jackson, I’ve had more than my fair share of jobs. Cough-five-cough. In less than a year. What?! Gimme a break – None have involved flipping burgers, telemarketing or turning tricks – that’s the good news. However, I hate to inform you that I have partook in the following:

  • Re-filled enough iced teas to fill Oprah’s swimming pool.
  • Woke up at 5 am 5 out 7 days and worked for a horror of a human being (who shall remain nameless) and POOLED TIPS. I peaced the eff out of that hot mess after 1 month.
  • Tried to seat dozens of ravenous, horrible, snooty skiers who smelled like ham and cheese at a restaurant on a ski resort.

Holly and I Slaying Some Glassware

World's WORST uniforms - Hello Star Trek

And YES – Holly and I have worked at all the same places since we’ve moved here. Two peas in a pod, we are.

4.) Take a vaca.

Probably the smartest and most obvious way to avoid the Jackson-Spring-Blues is to travel. Most locals flee this town in the off-seasons and for good reason, taking trips all over the world. Between Bry and I – we’ve been to Costa Rica, Hawaii, Panama, Africa and Argentina during these off seasons. Traveling lends itself well to people who work F&B or hospitality jobs. Lots of people make oodles of dough during the busy tourist seasons and then live off those funds while abroad.

In Kroger National Park, South Africa

Bryan at Basecamp of Aconcagua

5.) HOPE

It’s a four letter word far more powerful than some of it’s relatives…well sometimes . Jacksonites hold out hope for summer for many reasons.

– Rafting on the Snake River. Cue whiskey and PBR.

White Wata

– Sitting on the balcony of the Town Square Tavern and making fun of tourists sporting cowboy hats and fanny packs watching the “shootout” on the town square.

So. Cheese.

Targhee Bluegrass Fest, the Chicken Fry and THE FAIR.

Git It

– Climbing the Grand.

Bryan on the Summit of The Grand - Elevation 13,770 feet

– Hiking the many gorgeous trails.

Nice Face

– Watching Old Faithful shoot off in 60-70 minute increments (yes, that’s how often it goes off).

Mom and I with Yellowstone Park Rangers at Old Faithful

So there you have it. The perfect formula to persevere through the Jackson-Spring-Blues.

How do you get through gross Spring weather?